ice cream innovation 2019 imuran

What: FREE Webinar Where: Online When: March 14, 2019 at 2:00 PM EST Think Indulgence and Innovation in Ice Cream Development Sales have cooled off a bit in the ice cream segment, with data from Chicago-based market research firm IRI showing a -0.4% dollar sales decline and only a 0.6% volume sales gain for the category 52 weeks ending Nov. 4, 2018.



The foodservice market has a slightly larger share of the total U.S. ice cream and frozen dessert market, comprising more than



In the United Kingdom, Unilever is currently testing a multipack packaging in which, thanks to integrated compartments and a thin barrier layer on the cardboard box, the ice cream lollies no longer have to be individually packaged.


So it makes sense that aficionados are turning it into delicious ice cream.




































Photo: ZSun Fu on Unsplash





For Press In partnership with the global recycling organisation Overall, ice cream consumption in Germany rose by almost one litre per capita between 2017 and 2018 to almost nine litres.According to the association, Germans are particularly interested in lactose-free and sugar-free products and Executive Chef Keith Schroeder, co-founder of High Road with his wife Nicki, will be reinforcing what the two ice cream brands are best known for, and that is creating innovative flavors inspired by, and for, chefs. Plus, you’ll find ideas for recreating simple serves in your own kitchen, to enjoy with your friends and family – and a range of Kelly’s of Cornwall ice cream flavours to suit every taste.Who doesn’t love a traditional cream tea? In New York, Häagen-Dazs ice cream will be delivered and collected in returnable metal containers by Terracycle service provider "Loop" from mid-2019 onwards.













For Exhibitors











Healthy ice cream in a cup.

A popularity surge that, perhaps partly down to Instagrammable creations, is bucking high street trends.Why? The vegan trend has also reached the sweet cold treat.



Photo: Ben & Jerry's



Premium ice cream made from high-quality ingredients is particularly popular, with CAGR expected to increase by 5.7 percent.As a result, ice cream packaging is becoming more unusual and varied on the market.

It’s a warm chocolate sauce that hardens as soon as it touches ice cream, to create a shell around it.



Photo: Ben & Jerry's







Source:

The new ice cream packaging for the peach ice cream "Solero Peach" is said to contain 35 percent less plastics.

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