Quantity planning
Forecasts built around guest count, timing, menu, audience profile and contingency.
Event beverage supply · Planning through replenishment
Complete Beverage Supply, Planned Around Your Event
From water, mixers, juices and soft drinks to wine and spirits where permitted, Cin Cin plans and supplies the complete beverage requirement for events of every scale.
Complete RangeProducts matched to the menu
Quantity PlanningGuest count, timing and contingency
3 MarketsUAE · Lebanon · KSA
Event LogisticsDelivery through replenishment
Stock planned as a system
The Right Products, Quantities and Timing
Beverage supply is more than ordering cases. We build the stock plan around the menu, guest profile, event duration, venue access, storage, service points and realistic replenishment needs.
Discuss your requirements →Beverage sourcing
Water, juices, mixers, soft drinks and permitted alcoholic products selected to the brief.
Delivery & access
Drop-off windows, loading requirements and venue access coordinated in advance.
Chilling & storage
Cold-storage capacity and practical chilling plans aligned to service demand.
Live replenishment
Stock positioned and replenished during service when on-site management is included.
Stock reconciliation
Opening, issued and remaining quantities reviewed against the agreed event plan.
Flexible scope
Supply Only—or a Complete
Beverage Operation
Supply Only
Agreed beverages delivered to the venue according to the confirmed stock plan.
Supply & Logistics
Add chilling, timed delivery, storage planning and operational coordination.
Complete Operation
Combine supply with menus, mobile bars, glassware, staff and on-site management.
Regional capability
One Planning Standard, Adapted by Market
United Arab Emirates
Alcoholic and non-alcoholic ranges subject to local regulations, venue requirements and licensing.
Lebanon
Complete alcoholic and non-alcoholic beverage supply planned around the event scope.
Saudi Arabia
Water, juices, soft drinks, mixers and premium alcohol-free beverage ranges.
A controlled process
How the Service Works
- 01
Share the brief
Event date, market, venue, guest count, timings and proposed beverage menu.
- 02
Build the stock plan
Confirm product selection, realistic quantities and agreed contingency.
- 03
Coordinate logistics
Align access, delivery, chilling, storage and service-point requirements.
- 04
Deliver & manage
Supply on schedule, add live replenishment where required and reconcile stock.
Before you book
Frequently Asked Questions
Send the venue, date, guest count and proposed menu for a supply recommendation based on the actual operating requirements.
Request a proposal →We source alcoholic and non-alcoholic ranges where permitted, subject to local regulations, venue requirements, licensing and availability. Our Saudi Arabia supply is alcohol-free.
We plan quantities around the guest count, event duration, menu, audience profile, service points, season and agreed contingency allowance.
Yes. Beverage supply can be quoted as a standalone service or combined with staffing, bars, glassware and full on-site management.
Chilling, cold storage and delivery timing can be included when the venue and event logistics require them.
Unused-stock handling is agreed in the proposal and depends on the product, supplier terms, local regulations and event scope.
Plan the stock before service starts.
Need Beverages for an Event?
Share the date, market, venue, guest count and menu for a practical supply and logistics recommendation.